Wine and Dine Wednesday

2 or 3 course Dinner with Wine

2 courses on its own £24.95, 2 courses with wine £28.95

3 courses on its own £29.95, 3 courses with wine £34.95

(Please choose from one 175ml glass of wine with your main course or tasting wine with each course)

This Week’s Menu

Wednesday 18th March 2020

  • Smoked salmon & Pollock fishcake, poached Bantam egg, tartar hollandaise

    Château la Tour de Chollet Blanc Sec Cuvée Exceptionnel, 2017, France

  • Aubrey Allen Rosette of beef, woodland mushroom risotto, grilled asparagus

    Adobe Reserva Cabernet Sauvignon, 2018, Chile

  • Carrot & walnut cake, crème fraiche sorbet

    Palazzino Moscato Passito 2014, Italy

Service is not included. Any gratuities paid will be shared amongst all of our staff.

For groups of 8 or more a discretionary service charge of 10% will be added to the bill and a deposit will be required at the time of booking.

Fish may contain bones. Please speak to your waiter/ress if you have any allergies or queries.

dhayesWine and Dine Wednesday