Concentrated aromas of peach and apricot with a hint of melon. Clean, light and delicate with a silky texture and a lingering finish. At only 5% ABV it is also low in alcohol especially for a dessert wine.
Bottle – £25
Elysium Black Muscat, California, USA
Put simply, fantastic with chocolate desserts!
Glass – £10
Bottle – £35
Castelnau de Suduiraut Sauternes 2008, France
The second wine from Château de Suduiraut, the next door property to Château Yquem widely thought to be the next best producer.
Glass – £12.50
Bottle – £40
Saint Clair Awatere Valley Reserve Noble Riesling 2013, New Zealand
Luscious pear and stone fruit with a hint of beeswax & a long lingering honey & lemon zest finish.
Glass – £14
Bottle – £40
Domaine du Petit Métris, Coteaux du Layon 1er Cru Chaume 2011, Anjou, France
The effects of sun-drying and botrytis have produced an intensely aromatic wine which has luscious sweet notes with cleansing acidity on the finish.
Glass – £8
Bottle – £45
Fernando de Castilla Antique Pedro Ximénez, Spain
There is coffee, liquorice, sweet tobacco, prunes, figs, raisins, tea & other fleeting scents with a surprising lightness & delicacy.
This has an abundance of vibrant aromatics. On the palate, notes of honey, apricot & mango are balanced by a crisp and lively acidity. Drink this exceptional wine with fruit based desserts, or on its own.
Bottle – £100
Service is not included. Any gratuities paid will be shared amongst all of our staff.
For groups of 8 or more a discretionary service charge of 10% will be added to the bill and a deposit will be required at the time of booking.
Fish may contain bones. Please speak to your waiter/ress if you have any allergies or queries.