Wine and Dine Wednesday
2 or 3 course Dinner with Wine
2 courses on its own £19.95, 2 courses with wine £23.95
3 courses on its own £24.95, 3 courses with wine £29.95
(Please choose from one 175ml glass of wine with your main course or tasting wine with each course)
This Week’s Menu
Wednesday 21st August 2019
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Pea arancini, English asparagus, saffron aioli & parmesan
Sixteen Ridges Bacchus, 2018, Herefordshire, England
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Chicken ballotine, wild mushroom, creamed potato & bacon velouté
Santa Alba Reserve Pinot Noir 2018, Chile
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Blackberry parfait, honey comb & green apple sorbet
Palazzino Moscato Passito 2014, Italy
Service is not included. Any gratuities paid will be shared amongst all of our staff.
For groups of 8 or more a discretionary service charge of 10% will be added to the bill and a deposit will be required at the time of booking.
Fish may contain bones. Please speak to your waiter/ress if you have any allergies or queries.